Go Back
Kari Udang Berempah Special
Prawn curry is a flavorful and spicy dish made with succulent prawns cooked in a rich, aromatic sauce. The dish typically includes ingredients such as onions, garlic, ginger, tomatoes, and a blend of fragrant spices such as cumin, coriander, turmeric, and chili powder. The prawns are simmered in this fragrant, spicy sauce until they are tender and infused with all the delicious flavors. Prawn curry is often garnished with fresh cilantro and served with steamed rice or bread. It's a popular dish in many coastal regions and is loved for its bold, spicy, and satisfying taste.